Weekend recap: go! First, my dad popped into town for a long layover on Saturday. I made one of his favorite meals, roast chicken, sautéed some giant asparagus spears, and Moses made a heavenly concoction of madeira, cream, and morels.
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We've (Moses, Vienna, and I) have been pretty busy as of late. Moses has been working on all sorts of fun projects, most of which I don't fully understand, but I'm still proud of everything he's doing. In case it wasn't clear, he's a creative director...
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