It’s hard to believe that we are halfway through the year. It feels like so much has happened and with all that’s going on, so many things have fallen to the wayside. Back in March, my book baby, Aloha Kitchen turned one!
Read MoreWe made it to Alaska!! It took two flights, a couple gomacro bars, and lots of Haim, but I made it to Cordova to meet the gang for a week with Copper River Salmon! Molly and I have been talking about this trip for months now and I can't believe we're actually here!
Read MoreAs always, my time on Maui has gone by too quickly. Whenever this happens, I always sit and think, where did it all go--my time? So here's what I did and where it went... I spent a fair amount of time at my parent's house, flipping through my mom's old cookbooks.
Read MoreMoses has been out of town all week, so Vienna and I have been laying low. Don't worry, we're ok. We've been eating lots of eggs with rice, edamame, broccoli, oatmeal, and pizza. Kinda sounds weird now that I've said it out loud, but this is comfort food kind of week at its finest.
Read MoreHau'oli Makahiki Hou (Happy New Year)!! How'd everyone end the year / start the new year? We spent the last day of 2016 noshing on sushi, caviar, and drinking champs with friends, then kicked off 2017 with homemade soba noodles! We also decided to...
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